STUDENT DINING
Jacksonville College provides a complete dining service. Meals are planned for optimum nutrition, and careful attention is given to preparation.
Meals are paid for in conjunction with resident fees for room and board and are not exchangeable or transferable to another person.
Guests are always welcome
Guest meal costs:
- Breakfast: $8
- Lunch: $10
- Dinner: $12
Hours of Operation
Breakfast
Monday-Thursday
7:00 AM – 9:00 AM
Lunch
Monday-Thursday 11:30 AM-1:30 PM
Friday-Sunday 11:30 AM-1:30 PM
Dinner
Monday-Thursday 5:00 PM-7:30 PM
Friday-Sunday 4:30 PM-5:30 PM
Meal Plans
Resident students are required to purchase a meal plan.
For the complete student dining policy, please see the Residential Services Handbook.
ID Cards
Students are required to scan their ID card when entering the cafeteria. This identifies the student as the holder of a meal plan.
Policies
All food served must be consumed in the cafeteria area. Glasses, dishes, and silverware are not to be taken from the cafeteria. Personal glasses or cups are not allowed in the cafeteria for sanitation reasons.
Dietary restrictions
Dining services is committed to providing a balanced meal that meets your daily requirements. Please communicate any dietary restrictions or food allergies to the dining staff.
Dress code
Students, staff, and guests are required to adhere to the college’s policy statement regarding dress code, which is located in the Student Handbook.
Contact
Have more questions? Contact our Dean of Student Services.